M.Y. San Grahams Banana Bites

M.Y. San Grahams Banana Bites


Ingredients

1 168 ml can condensed milk
2 cups (1 Handypack) M.Y. San Grahams Chocolate, crushed
4 tablespoons cocoa powder
3 pieces bananas, lacatan, cut in 1-inch pieces

Procedures

1. DO CARAMEL - Peel wrapper off the can of condensed milk. Place can in a small saucepan filled ¾ of the way with water. Boil covered for 1 hour. Cool can for 10 minutes. Transfer condensed milk into a large bowl. Add 2/3 cup of crushed Grahams Chocolate and cocoa powder to the condensed milk. Mix.
2. PREPARE BITES - Put the rest of the crushed Grahams Chocolate into a plate. Coat each piece of banana with caramel mixture. Roll the caramel coated banana pieces in the crushed Grahams Chocolate and form into balls.
3. FREEZE for 20 minutes. SERVE.


Feeling Expert tip:

You can also add some chopped nuts ( about 1/4 cup) to the crushed grahams for coating.