Friday, April 3, 2009

MY San Grahams Pinipig Balls

Allow your children to make merienda for a change. They’ll certainly enjoy shaping and coating these MY San Grahams Pinipig Balls. These golden, bite-size goodies are fun to make, crunchy, and really tasty. Best of all, since they’re so easy to prepare, your kids can serve these treats in a snap during snack time.


MY San Grahams Pinipig Balls

INGREDIENTS

1/2 cup (5 crackers) M.Y. San Grahams Honey, crushed
1/2 cup powdered milk
1/4 cup condensed milk
1/2 cup and 3 tablespoons pinipig, toasted and finely chopped


PROCEDURE

1. MIX everything in a bowl except 3 tablespoons of pinipig.

2. FORM mixture into balls.

3. ROLL balls in the remaining pinipig. Serve and enjoy.

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